Jerri started Nothin’ But in her home after realizing that way too many of the snack bars on the market were lacking the level of taste, texture, and ingredients that she wanted to eat or feed to her family.  Steven (an attorney, business owner and former music industry executive) purchased a Nothin’ But bar at a farmers market, ate a couple of bites and gave Jerri the call that led to their successful partnership.

Since they joined forces they have listened to their customers needs, expanded their product line, updated their branding and increased production and distribution.  They are now building relationships and selling at national retailers including Costco and Whole Foods and will soon be sold at 7-11.  And they have moved their operations and offices to a 10,000 sq ft. location in Stratford, CT.

Come to the Stamford Innovation Center at 6:30pm Wednesday, January 20 to hear the Nuthin’ But story in person.  We’ll serve a light dinner and drinks and have tasty Nothin’ But snacks for dessert! Parking on street or in Bell Street  Garage http://www.meetup.com/Stamford-Innovation-Center-Meetup/events/228041003/

  http://www.nothinbutfoods.com/